PRELIMINARY PROGRAM (CHANGES MAY OCCURE)
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Tuesday 27.8.2024
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19:00
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Arrival
Common dinner
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Wednesday, 28.8.2024
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9:00–10:30
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Welcome
Workshop 1: Situation and new possibilities of the academic teaching in organic sector (all participating ENOAT members)
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10:30–11:00
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Coffee and refreshments
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11:00–12:30
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Workshop 2: ENOAT Master module – how to improve the course piloted in 2023
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12:30–13:30
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Lunch with coffee
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13:30–20:00
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Farm visit and common dinner
Knehtilä organic farm, https://www.knehtilantila.fi/
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20:30–22:00
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Sauna at the roof of VALO Hotel or free time
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Thursday, 29.8.2024
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9:00–11:30
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Workshop 3: The current state and development needs of education in organic food and farming: international offering and possibilities to co-operate, moderator Anne Honkanen, LUKOKE project
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11:30–12:30
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Walk around Viikki Campus and Research Farm (and Group photo)
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12:30–13:30
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Lunch with coffee
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13:30–16:00
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Workshop 4: Strong and weaks points in organic sector and the possibilities of education in developing organics – situation in participating countries (all participating ENOAT members)
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16:00–18:15 |
Visits to local food stores:
Viikki Prisma
Ruohonjuuri Mansku or free time in Helsinki
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18:00
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Common dinner or free time to explore Helsinki
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Friday, 30.8.2024
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Departure
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